Events and Workshops
Events and Workshops

Natural Chef Open Afternoon
Take your passion for health-giving food to the next level with our Natural Chef diplomas.
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Join us for this online session where we’ll introduce you to our Natural Chef and Vegan Natural Chef Diploma courses – designed for those who believe food should be as nourishing as it is beautiful!
Our courses have been created in response to the growing demand for cuisine that supports health, wellbeing, and sustainability. You’ll receive professional-level training that opens doors to exciting opportunities in the rapidly expanding vegan, plant-based, and clean-food sectors.
Whether you’re dreaming of becoming a chef, launching your own food venture, or elevating your skills to create vibrant, health-focused dishes at home, this webinar will show you how our diplomas can help you achieve your goals.
Choose the learning style that suits you best – full time or part time, in-person in London, or fully online from anywhere in the world.

Cooking for Fertility
Join our online cooking workshop with Natural Chef & Fertility Expert Sally Dixon, who will teach you how to cook for optimum fertility.
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Join Natural Chef graduate and Fertility expert Sally Dixon for an engaging online workshop where she’ll guide you through the essential foods and nutrients that support fertility. You’ll also learn how to make three delicious, fertility-boosting recipes that you can easily recreate at home:
- Fertility Supporting Smoothie
- Cauliflower & Sunflower Seed Soup
- Dukkha & Puffed Amaranth Crusted Salmon with Kale, Sundried Tomato & Olive Salad.
Did you know that 1 in 4 couples experience fertility challenges? While there’s no single “miracle” food for fertility, research shows that a nutrient-rich, balanced diet can play a key role in reproductive health.
Don’t miss this opportunity to nourish your body and support your fertility journey.
Register now to secure your place at this exclusive event!

Natural Chef In-person Open Day
Take your passion for health-giving food to the next level with our Natural Chef diplomas.
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xplore CNM’s Natural Chef course & the art of anti-inflammatory cooking – perfect for food lovers & chefs mastering naturopathic cooking
The Science of Food as Medicine: Cooking to Reduce Inflammation
CNM Natural Chef Open Day | Saturday 23rd May 2026 | 10am-3pm
Join us on Saturday 23rd May from 10am to 3pm at CNM London for an exciting Open Day showcasing CNM’s renowned Natural Chef and Vegan Natural Chef diploma courses.
Discover how the foods you eat can be your strongest allies in reducing inflammation, restoring balance, and supporting overall health. At this event, you’ll learn the science behind anti-inflammatory ingredients and how to transform them into delicious, nourishing meals.
Guided by CNM Natural Chefs, you’ll explore:
- Practical cooking techniques
- Well balanced, richly flavoured recipes
- Everyday strategies to use food as a tool for wellness.
Whether you’re a food enthusiast, aspiring chef, or passionate about health and nutrition, this is the perfect opportunity to explore the world of the CNM’s Natural Chef and Vegan Natural Chef diploma courses.
What you’ll discover:
- What our diploma training includes & how it works
- How our course can ignite a purpose-driven future
- The wealth of career opportunities post-graduation
- Get a taste of CNM’s unique naturopathic approach to health-focused cooking.
- Speak with course consultants for study guidance & answers to your questions.
- Learn from expert lecturers & professional chefs.
Book Now!
Book your place today and be part of an empowering in-person experience that inspires, informs, and sets you up for a healthier future!
Location: 25 Percy Circus, London WC1X 9EU



