Events and Workshops

Events and Workshops

Natural Chef Online Open House

Wed 9th February
10am – 11am

Join us for this free open event where one of our Natural Chefs will be talking to you live about how to…

  • Change career with Natural Chef
  • Improve Your Health
  • Help others through therapeutic cooking

As a CNM Natural Chef you will learn how to make delicious food that offers therapeutic benefits. You will also learn how to turn these skills into a career.

Both CNM Natural Chef and CNM Vegan Natural Chef qualifications can open doors to a variety of careers. The thorough training encompasses all you require, from culinary business principles to the art of healthy cooking.

Cooking for Brain Health Workshop

On-demand
60 minute workshop

Join us for this free on demand event where Natural Chef, author and fermentation expert Rachel De Thample will be teaching you how to make…

  • A brain-boosting smoothie
  • Purple Sweet Potato Scones with Walnut Butter
  • Oat Crusted Wild Trout Fish Fingers with Watercress & Broccoli Sprout Salad and Linseed Aioli

Sign up today to gain a snapshot in to the courses and who know, it could set you on your very own path to becoming a Natural Chef.

Both CNM Natural Chef and CNM Vegan Natural Chef qualifications can open doors to a variety of careers. The thorough training encompasses all you require, from culinary business principles to the art of healthy cooking.

Gut Health and Fermentation Workshop

On-demand
45 minute workshop

Join us for this free on demand event where Natural Chef, author and fermentation expert Rachel De Thample will be teaching you how to make…

  • Homemade Vegetable Stock Powder
  • Dried Mushrooms
  • Classic Sauerkraut
  • Fermented Jam

Sign up today to gain a snapshot in to the courses and who know, it could set you on your very own path to becoming a Natural Chef.

Both CNM Natural Chef and CNM Vegan Natural Chef qualifications can open doors to a variety of careers. The thorough training encompasses all you require, from culinary business principles to the art of healthy cooking.