Our courses train students to a professional level, opening doors to exciting opportunities in the fast-growing vegan and clean food industry. Whether you dream of becoming a chef, launching your own business, or simply mastering the art of healthy, beautifully presented health giving cuisine – come along to find out more!

Our diploma courses can be studied either full time or part time; in-class in London or online from anywhere in the world!

Location: ONLINE WEBINAR

Discover the world of natural, health-focused cookery with a live demonstration by Natural Chef Course Director Sara Zeyad Borley, who will showcase a vibrant, seasonal dish crafted with nutrition and wellness in mind.

Gain insight into the unique Natural Chef training programme with Natural Chef Lecturer Beth English Myers, as she shares how this comprehensive course blends culinary skills with the principles of naturopathic nutrition – designed to transform passionate food lovers into confident, knowledgeable chefs.

We’ll also be joined by Natural Chef graduate Siham Jubaili, who will share her personal journey through the training and her experience launching her new venture: Three Sisters Nature’s Studio, a beautifully curated salad bar in Brookes Mews, Mayfair. Her story is a testament to the empowering potential of the course and the vibrant community it nurtures.

Whether you’re curious about training as a Natural Chef, passionate about healthy food, or simply want to explore a fresh approach to cooking and eating, this event offers the perfect taster.

Spaces are limited – please register in advance to avoid disappointment!

Tickets: £5 – book now to secure your place!

Location: 25 Percy Circus, London WC1X 9EU

https://www.naturalchef.com

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ALLERGEN ADVICE

Please note that the recipe prepared in the live demonstration contains the following allergens: nuts