Purple Blueberry and Beetroot Smoothie
An anthocyanin rich blend, this smoothie packs an antioxidant punch. With ginger to support digestion and hemp seed milk to add protein, this is a beautiful blend to support your body all year round.
Servings: 2
Ingredients
- 1 Beetroot with skin washed and rough chopped
- 2 Carrots with skin washed and rough chopped
- A handful of Frozen Blueberries
- 15 g Ginger with skin
- 250 ml Hemp seed milk
- 1 Juice of lime
- Pinch of cinnamon
Instructions
- Blend everything together
Notes
Created by Emily Bingley
